Plant-derived ingredient for health food: Gajutsu
Supporting product development for health foods. Utilizing traditional Japanese and Chinese materials to create value-added products.
In the health food market, the diversification of products has made the selection of unique ingredients increasingly important. Gajutsu is a plant material that has been used for many years as a traditional Japanese and Chinese ingredient and can be adopted for a wide range of product development, including health foods and supplements. We support companies aiming to enhance product value, from the renewal of existing products to the planning of new ones.
- Company：恵命堂
- Price：Other
